Vertical Pizza Dough Rounder Standing Dough Rounder

Atlas Star - Dough Rounder(20g - 800g)

Unlike a traditional rounder, the machine tightly moulds the dough pieces by stretching the gluten structure in one direction exactly as done by a skilled baker. We can also call the rounder is a Boule Moulder because of several significant differences between making a round dough ball and making a tightly moulded boule. The Vertical Pizza Dough Rounder is the best solution to save time, effort and labor expenses. The rounder complete eliminates manual shaping of your dough in a compact space.

Specifications

Rounding weight： 0.7 oz. to 28 oz. (20g - 800g)

Capacity： 1,600 ~ 2,000 pcs  / hour

Speed： Variable speed control

Motor： 1 HP

Voltage： Single phase for 110V ~ 240V

Dimension： 30" x 28" x 46.5" (770 x 700 x 1,180 mm)

Country of Origin： 100% made in Taiwan

Features

• FDA approved materials CONE & BOWL.
• Dough / Water percentage up to 50% ~ 60%.
• Variable rounding speeds.
• Hand feed or use under a bread plant.
• Easy to clean removable bowl and plant.
• Lower body and mechanical part in stainless steel.
• Anti-adhesive process moulding surface.
• 1,600 ~ 2,000 pcs / hour

All Models

Packaging & Shipping

Wooden Crates Packing - A wooden crate has a self-supporting structure, all six of its sides must be put in place to result in the rated strength of the container. 

Fumigation / Heat Treatment (ISPM 15 rolles) - An international shipping rule on wooding packing restrictions, relate to prevent the spread of plant pests and diseases throughout the world, when shipping international ocean freight using packing materials and supply containing wood. 

Certificate of Origin (C/O or COO) : Taiwan - Attesting the goods in a particular export shipment have been wholly produced, manufactured or processed in Taiwan. (If necessary)